In the ongoing development of portable savory food, from sandwiches to meat pies to egg rolls to wraps, the cone has been ignored…until now. Here’s a photo from Korea by way of Miss Fipi Lele featuring what looks like ice cream cones filled with the following:
- Chili
- Chicken Chili
- “Gamberi Funghi”
- Chicken Alfredo
- Salsa “Vianco”
- “Primavera”
- “Top Choice Chop Steak”
Click the photo to see a larger version.
I suppose that the cones aren’t as sweet as standard ice cream cones, but you never know…
5 replies on “Korean Meals in Cones”
But why not use a plate? for garbage issues?
Dude. Check out the Swedish Tunnbrodsrulle.
This excites me, greatly.
I would totally eat these!
Actually, they are real ice cream cones, and the reason they are in cones, Maria, is because you can’t walk around and eat stuff on plates with one hand.
I am almost positive that photo was taken in an area called “Myeong-dong”.
I’ll try and find a photo I have of the “Sweet Potato Latte”.
omg. That’s so gross. And so cool. Equally!