I like grits, but I have no idea if the instant stuff is any good, or even passable. Who’s tried them, and what do you think?
Have a good April Fools’ Day tomorrow, but be mindful about your pranking.
As I’ve written before, I sometimes browse Facebook Marketplace for nothing more than pure entertainment,…
Ten years ago today, this happened: And since that day, it’s been an adventure. Thank…
It’s been over a year since I’ve played with Tom Hood’s band, the Tropical Sons.…
Here’s the main course for dinner tonight... ...and that’s because it’s January 25th today, making…
View Comments
This will depend entirely upon your definition of "passable" but, while I have certainly eaten my share of instant grits and oatmeal in my day, I'd suggest getting the plain and adding your own butter, salt, and pepper rather than eating the "butter" flavored stuff. As I recall, that was pretty salty - and, of course, you never know what they're calling butter.
Whatever you chose to do, or choose to, bon appetit! :)
If the movie "My Cousin Vinnie" is to be believed, instant grits are a sort of abomination. (This comes up in cross examination.)